10.04.2009

Chocolate
Black-Raspberry
Cheesecake



I Made this one a while ago and just re-discovered the picture while sorting through my mass-mess of project photos. I don't even remember the recipe! ;/
I think it was something I just threw together for friends that were coming over one night. It turned out really good, I remember that much.
Hummmmm......It was like an Oreo cookie crust and then I whipped up a batch of plain cheesecake and split the batch in two, flavoring one half with melted chocolate and one half with frozen black raspberries I bought at Trader Joe's.

Anyway, there is a slight chill around here. Sunny and warm still, but I can feel autumn sneaking up. And the local pumpkin patch is full of pumpkins just waiting to be picked out by us Los Angelians. Maybe I will be more active in the kitchen now that it's cooling down. Summer just flew by for me. I think I used my ice cream maker once! What a shame *sigh*.

I will be back soon to post about a birthday baking project I have for next Friday. :)

Have a lovely Day!

5 comments:

Stef said...

Looks yummy! Isn't it amazing how time flies by.

Suzanne said...

chocolate and raspberry..yes please! Looks awesome Honey!

Lisa said...
This comment has been removed by the author.
Lisa said...

Hi Ivy. That looks like a very creative cheesecake. I love the way you make your recipe dreams come true! Glad to hear you'll be back soon...

Pinky said...

Looks mighty tasty. And yes, lets hope fall reinvigorates us in the kitchen!
In fact, I think some gingerbread owl cookies may be in order today...